Quick and Easy Snack or Meal
What You Need:
*Organic skinless chicken breast
*Organic Quinoa
*Organic Veggies
(I used: mushrooms, garlic, bean sprouts, scallions, and asparagus this time-any will do)
*Organic Coconut Oil
**I marinate and pre-cook my chicken and quinoa at the beginning of the week so I have it prepped for whatever I decide to make for snacks and lunches**
STEP ONE
Heat a tbsp of Coconut Oil in a skillet with one clove of garlic. Then add all your veggies.
STEP TWO
Add your pre-cooked chicken (if chicken is not already cooked, cook it in the coconut oil or bake it until it is ready)
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